Cappuccino Mousse Trifle Recipe

Cappuccino Mousse Trifle RecipeIngredients:2-1/2 cups cold milk1/3 cup instant coffee granules2 packages (3.4 ounces each) instant vanilla pudding mix1 carton (16 ounces) frozen whipped topping, thawed, divided2 loaves (10-3/4 ounces each) frozen pound cake, thawed and cubed1 ounce semisweet chocolate, grated1/4 teaspoon ground cinnamonMethod:* In a large bowl, stir milk and coffee granules until