Saturday, 28 January 2012

Potato and Cheese Balls

Potato and Cheese BallsIngredients:Potatoes : 1 kgSalt : to tasteBlack pepper : 1 tspWhite pepper : 1/2 tspChinese salt : 1 tspRed chili flakes : to taste ( i added 1 1/2 tsp)Bread slices : 2 (soak in water for 15 seconds, take out and squeeze to drain) Cheddar Cheese : 1/2 cupFlour : to coatEgg : 1Regular bread crumbs : 1/2 cupPanko bread crumbs : 1/2 cupMethod:Boil, peel.....and mash

No comments:

Post a Comment